Meat development
Additional general information | |
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Carbonated algae lime | Promotes the pH in the rumen |
Carbonated feed lime | Promotes bone development, nerve and muscle function |
Magnesium
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Contributes to the nervous system and proper functioning of the muscles |
Calcium
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Provides a strong cell structure |
Sodium | Promotes the acid-base balance and water balance of the animal |
Phosphorus | Promotes good energy management and the production of bone tissue |
Lysine | Amino acid supplementation |
Methionine | Promotes the removal of fat from the liver |
Rough eggwhite | Forms the basis for the quickly absorbed protein |
Crude fiber | Forms a stabilizing factor in the ration |
Crude fat | Forms the basis of a quickly absorbed energy component |
Raw ash | Ensures optimal absorption of minerals |
Seaweed | Prevents methane formation in the rumen |
Brewer's yeast | Positive support of rumen function |
Beer grains | Source of quickly absorbable protein, after fermentation in the rumen |
Fatty acids | Form and basis for replenishing non-saturated fatty acids |
sunflower oil | Promote digestion and rumen function |
Sugar cane molasses | Contains potassium , magnesium and calcium , promotes palatability |
Aromas | Stimulate the animal's appetite |
Chelated Zinc | More resistance to infection formation ensures weight gain |
Organic Selenium | Together with vitamin E, it forms an important oxidant |
Vitamin C | Supports the functioning of the liver |